Our Beef Bottom Round Roast is a lean, firm cut taken from the hindquarter, ideal for roasting, slicing, and deli applications. Processed under strict UK food safety standards and frozen at -18°C to preserve quality and texture.

Vacuum-sealed and export-packed for wholesale distribution. Suitable for retailers, restaurants, catering companies, and international bulk buyers.

Available in box, pallet, and metric ton quantities with global shipping.

 Specifications

• Origin: United Kingdom

• Condition: Frozen (-18°C or below)

• Cut Type: Bottom Round (Boneless)

• Packaging: Vacuum-sealed export cartons

• Average Piece Weight: 3–6 kg

• Shelf Life: 18–24 months

• Halal Certification: Available upon request