Frozen Chicken

Our Boneless Skinless Chicken Breast (without inner fillet/tenderloin) is carefully trimmed to deliver a uniform, high-yield product ideal for retail packing, food processing, and large-scale catering.

Processed under strict UK food safety standards and individually quick frozen (IQF) or block frozen at -18°C to maintain freshness, texture, and quality. Packed in export-grade cartons for reliable international distribution. This specification ensures consistent sizing and eliminates the inner fillet for better portion control and standardized processing.

Available in box, pallet, and metric ton quantities.

Specifications

• Origin: United Kingdom

• Condition: Frozen (-18°C or below)

• Cut Type: Boneless, Skinless Breast – Inner Fillet Removed

• Freezing Method: IQF or Block Frozen

• Average Fillet Weight: 150–250 g

• Carton Weight: 10–20 kg

• Moisture Retention: ≤ 5% (depending on spec)

• Shelf Life: 12–18 months

• Halal Certification: Available upon request

Our Boneless Whole Chicken Griller is expertly deboned while maintaining the natural shape of the whole chicken, making it ideal for grilling, rotisserie, roasting, and marination. This cut offers excellent yield, fast cooking, and consistent presentation—perfect for restaurants, grill houses, and premium retail.

Processed under strict UK food safety standards and frozen at -18°C to preserve freshness, texture, and flavor. Supplied in export-grade cartons suitable for bulk international shipping.

Specifications

• Origin: United Kingdom

• Condition: Frozen (-18°C or below)

• Cut Type: Whole Chicken – Fully Boneless

• Processing Style: Hand-deboned / Machine-assisted

• Average Weight per Unit: 900 g – 1.2 kg

• Freezing Method: IQF or Block Frozen

• Packaging: Vacuum packed or polybag

• Carton Weight: 10–20 kg

• Shelf Life: 12 months

• Halal Certification: Available upon request