Beef

Showing 1–9 of 14 results

7 BONE CHUCK ROAST
Price range: $100.00 through $5,000.00
Our 7-Bone Chuck Roast is a high-quality bone-in beef cut sourced and shipped from the UK. Known for its rich marbling and signature 7-shaped bone, this cut is ideal for roasting, slow cooking, and braising. Carefully processed, frozen at -18°C, and export-ready for wholesale and bulk buyers.

Available in box, pallet, and metric ton quantities for international distribution.

storage & Shelf Life
- Storage Temperature: -18°C or below
- Shelf Life: Up to 18–24 months when stored properly
- Handling Notes: Maintain cold chain from freezer to delivery
Export & Compliance
- Export documentation available (Health Certificate, Bill of Lading)
- Halal certification available upon request
- Custom packaging & labeling options supported
- FOB / CIF / DAP pricing upon request
Use Cases & Advantages

✔ Ideal for restaurants, butcheries, and foodservice buyers
✔ Perfect cut for slow roasting and stews
✔ Good yield with flavorful marbling
✔ Widely accepted in international markets
Select options This product has multiple variants. The options may be chosen on the product page
Beef Bottom Round Roast – Premium Frozen Cut
Price range: $100.00 through $6,000.00
Our Beef Bottom Round Roast is a lean, firm cut taken from the hindquarter, ideal for roasting, slicing, and deli applications. Processed under strict UK food safety standards and frozen at -18°C to preserve quality and texture.

Vacuum-sealed and export-packed for wholesale distribution. Suitable for retailers, restaurants, catering companies, and international bulk buyers.

Available in box, pallet, and metric ton quantities with global shipping.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Bottom Round (Boneless)
- Packaging: Vacuum-sealed export cartons
- Average Piece Weight: 3–6 kg
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page
Beef Chuck Center – Premium Frozen Cut
Price range: $100.00 through $5,000.00
Our Beef Chuck Center is a high-quality shoulder cut known for its rich marbling and deep beef flavor. Carefully processed and frozen at -18°C, this cut is ideal for roasting, grinding, stews, and slow cooking applications. Shipped directly from the UK, this product is export-ready for wholesalers, foodservice distributors, and bulk meat buyers worldwide.

Specifications

Origin: United Kingdom
Condition: Frozen (-18°C or below)
Cut Type: Chuck Center (Shoulder Primal Section)
Packaging: Vacuum-sealed, export-grade cartons
Certification: Halal available upon request
Shelf Life: 18–24 months

Select options This product has multiple variants. The options may be chosen on the product page
Beef Chuck Eye Steak
Price range: $150.00 through $6,000.00
Our Beef Chuck Eye Steak is a tender, flavorful cut from the shoulder (chuck) primal, perfect for grilling, pan-searing, or roasting. Processed under UK food safety standards and frozen at -18°C, this cut delivers consistent quality for restaurants, wholesalers, and bulk buyers.

Vacuum-packed in export-grade cartons. Available in box, pallet, and metric ton quantities for global shipping.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Chuck Eye Steak (Boneless)
- Packaging: Vacuum-sealed export cartons
- Average Weight per Steak: 0.25–0.35 kg
- Shelf Life: 18–24 months
- Halal: Available on request
Select options This product has multiple variants. The options may be chosen on the product page
Beef Ribs – Premium Frozen Cut
Price range: $100.00 through $6,000.00
Our Beef Ribs are premium-quality cuts known for rich flavor and excellent tenderness when slow-cooked, grilled, or smoked. Carefully processed under strict UK food safety standards and frozen at -18°C to maintain freshness and texture.

Vacuum-packed in export-grade cartons and available for wholesale buyers in box, pallet, and metric ton quantities. Ideal for restaurants, BBQ distributors, and international meat importers.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Short Ribs / Back Ribs (available upon request)
- Packaging: Vacuum-sealed export cartons
- Average Rack Weight: 2–5 kg
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page
Beef Short Ribs (Bone-In) – Premium Frozen Cut
Price range: $110.00 through $6,000.00
Our Bone-In Beef Short Ribs are premium-quality cuts taken from the rib and plate section, known for rich marbling and deep, beefy flavor. Ideal for slow cooking, braising, grilling, and BBQ applications. Processed under strict UK food safety standards and frozen at -18°C to preserve freshness and texture. Vacuum-packed in export-grade cartons and ready for global wholesale distribution.

Available in box, pallet, and metric ton quantities.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Short Ribs – Bone-In
- Packaging: Vacuum-sealed export cartons
- Average Rack Weight: 2–5 kg
- Carton Weight: 20–25 kg
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page
Beef Shoulder Tender Medallions (Teres Major) – Premium Frozen Cut
Price range: $100.00 through $5,000.00
Our Beef Shoulder Tender Medallions, also known as Teres Major or Petite Tender, are a lean and naturally tender cut sourced from the chuck primal. Offering a filet-like texture at a competitive price point, this cut is ideal for grilling, pan-searing, and premium foodservice applications. Processed under strict UK food safety standards and frozen at -18°C to preserve quality. Vacuum-packed in export-grade cartons and ready for global wholesale distribution.

Available in box, pallet, and metric ton quantities.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Shoulder Tender (Teres Major) – Medallions
- Packaging: Vacuum-sealed export cartons
- Average Whole Muscle Weight: 0.4–0.8 kg
- Carton Weight: 20–25 kg
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page
Frozen Beef Arm (Clod) – Premium UK Export Quality
Price range: $140.00 through $5,500.00
Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Beef Arm / Clod (Forequarter)
- Boneless: Yes
- Average Weight per Piece: 4–8 kg
- Carton Weight: 20–25 kg
- Packaging: Vacuum packed / Poly-lined cartons
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page
Frozen Beef Filet Mignon – Premium
Price range: $300.00 through $15,000.00
Our Frozen Beef Filet Mignon is a tenderloin cut known for exceptional tenderness, fine marbling, and premium flavor. Perfect for high-end restaurants, steakhouse chains, and gourmet foodservice, this cut is processed under strict UK food safety standards and frozen at -18°C to maintain freshness.

Vacuum-packed in export-grade cartons for international shipping. Available in box, pallet, and metric ton quantities for wholesale buyers.

Specifications
- Origin: United Kingdom
- Condition: Frozen (-18°C or below)
- Cut Type: Beef Tenderloin – Filet Mignon
- Packaging: Vacuum-sealed export cartons
- Average Steak Weight: 170–250 g
- Carton Weight: 15–20 kg
- Shelf Life: 18–24 months
- Halal Certification: Available upon request
Select options This product has multiple variants. The options may be chosen on the product page